The journey began in the early hours of the morning in Salem, where the cool breeze and the sunrise over the Shevaroy Hills set the tone for the day ahead. Salem is known for its textile industries, but it’s also a place filled with cultural heritage and scenic beauty. Before hitting the road, I grabbed a bite at a small local eatery, indulging in idlis, vadas, and sambhar served on banana leaves, accompanied by hot filter coffee. With a light heart and a full stomach, I set off, ready to explore the wonders of South India.
Hogenakkal Falls – The Niagara of India
Experience : Just 65 kilometers from Salem, I made my first detour to Hogenakkal Falls. Famous for its coracle rides and herbal oil massages, Hogenakkal is often referred to as the “Niagara of India.” Upon arrival, the sight and sound of the roaring water crashing against the rocks left me spellbound. The mist sprayed my face as I boarded a coracle boat with a local boatman who shared fascinating stories of the falls and its importance in the local community.
The experience wasn’t just about the falls; it was about immersing myself in the culture around it. I watched locals preparing herbal oils along the riverbanks and even indulged in a quick shoulder massage — something many travelers recommend here. The fried fish stalls along the river served up the freshest catch, and I couldn’t resist the spicy fried fish and the incredible coconut chutney they offered. The vibe here was energetic, filled with tourists and locals alike, all caught in the natural beauty of the surroundings.
Krishnagiri – Mango Orchards and Scenic Dams
Experience : Next, I continued my journey towards Krishnagiri, a peaceful town known for its mango orchards. As I drove through the countryside, I noticed the distinct fragrance of ripe mangoes filling the air. I couldn’t resist stopping at a local roadside market, where I bought a few juicy Banganapalli mangoes, still warm from the sun. The sweet, tangy flavor was the perfect refreshment.
I also visited the Krishnagiri Dam, a tranquil spot where I stretched my legs and took in the calm water surrounded by hills. Local families were enjoying the peaceful environment, and children were flying colorful kites. The rural vibe of Krishnagiri was calming, and it was a perfect place to slow down and enjoy the simplicity of life. The hospitality of the local vendors, who offered me roasted groundnuts wrapped in newspapers, added a personal touch to this brief stop.
Hassan – Temples and Ancient Hoysala Architecture
Experience : After Krishnagiri, I entered the historical town of Hassan, which is home to some of the finest examples of Hoysala architecture. My first stop was the Chennakesava Temple in Belur. Walking through the temple’s entrance, I was immediately struck by the intricate carvings on the walls, showcasing stories from Hindu mythology. The stone statues, particularly the depictions of celestial dancers, looked like they could come to life at any moment. I hired a local guide who shared in-depth stories of the Hoysala dynasty, making the temple feel like a living, breathing history book.
From Belur, I made my way to Halebidu, where the twin temples of Hoysaleswara stood in quiet majesty. The temples, partially in ruins, still retain an aura of sacredness. I spent time sitting on the steps, taking in the tranquility of the surroundings while watching the world go by. The cool breeze, the sound of birds, and the gentle rustling of leaves made this one of the most serene stops on my trip.
Sakleshpur – The Coffee Hills and Misty Views
Experience : The journey from Hassan to Sakleshpur took me deep into the Western Ghats, where the landscape transformed into a patchwork of coffee plantations and mist-covered hills. Sakleshpur, a hidden gem in Karnataka, is known for its stunning coffee estates and serene atmosphere.
I trekked up to Manjarabad Fort, built by Tipu Sultan. The fort is star-shaped and offers one of the best panoramic views of the surrounding hilly terrain. Standing there, looking at the undulating landscape below, I felt connected to the natural beauty of the place. After the trek, I stopped at a small coffee estate café, where I sipped freshly brewed filter coffee and tasted jackfruit chips — a local delicacy. The smell of freshly roasted coffee beans mixed with the earthy scent of the forests made it a perfect stop to recharge.
Once Reach Mangalore
Morning Hike & Darshan at Kudupu Sri Anantha Padmanabha Temple
Begin your day with a visit to this sacred temple nestled in the hills. Surrounded by forests, the temple is known for its unique Nagabana (serpent shrine) and peaceful atmosphere.
Experience : The Kudupu temple is incredibly peaceful, located on a slightly elevated area amidst greenery. The early morning visit felt so refreshing — fewer people, cool air, and chanting in the background. The Nagabana area gave a mysterious, divine vibe. I even spotted a peacock near the pond! It’s a deeply spiritual start to any Mangalore trip.
• Best Time: 6:00 – 8:00 AM
• Entry: Free
• Tip: Carry a shawl or scarf for temple customs
Breakfast Stop: Ideal Café – Bun Maska & Coffee
An iconic Mangalorean breakfast spot in the heart of the city.
Experience : Old-school charm! I had the butter-soft buns with maska and dipped them in their signature filter coffee — pure bliss. The café still holds on to its retro look, and that makes it feel cozy and nostalgic. Light on the wallet, heavy on taste
• Must-Try: Bun Maska, Filter Coffee, Bread Omelette
• Time: 8:30 – 9:15 AM
Someshwara Beach & Temple
Located in Ullal, this beach offers scenic views with a historical twist — the Someshwara Temple, which overlooks the sea and is believed to be 1,000 years old.
Experience : This was one of my favorite places in Mangalore. The temple is built right on the edge of the rocky shoreline. You can hear the waves crashing while offering prayers — it’s surreal. After the darshan, we sat on the large rocks nearby and watched the waves hit the shore. Felt like time stood still.
• Activities: Temple visit, beach photography
• Best Time: 9:45 – 11:15 AM
Ullal Fort
Just a few minutes from Someshwara Beach is the ruined but historically significant Ullal Fort, once ruled by Queen Abbakka — one of India’s earliest female warriors against the Portuguese.
Experience : The ruins tell a story of pride and defiance. Though only remnants remain, reading about Queen Abbakka on site and seeing the sea-facing walls gives you goosebumps. It’s not commercialized, which I appreciated. Quiet, raw, and real history.
• Time Required: 30–40 minutes
• Tip: Wear comfortable shoes; some walking on uneven paths
Lunch at Chillspace Café (Near Ullal)
A modern café with sea views and a blend of local and continental cuisine.
Experience : Great vibes, sea breeze, and killer views! We sat on the rooftop patio overlooking the ocean and enjoyed fish tacos and Mangalorean ghee roast pizza — such a fun fusion. Chillspace is ideal for relaxed, breezy lunches. Highly recommend.
• Cuisine: Fusion + Local
• Ambience: Seafront, cozy and youthful
• Time: 1:00 – 2:00 PM
NITK Lighthouse Beach
Drive down to Surathkal Beach and climb the NITK Lighthouse, one of the few lighthouses in India still open to the public.
Experience : Climbing to the top of the lighthouse was the highlight of my trip. The view from above is unmatched — you get the entire curve of the shoreline and the vastness of the Arabian Sea. The beach itself is pristine, much less crowded than Panambur or Tannirbhavi. A true hidden gem!
• Entry Fee: ₹20
• Lighthouse Timings: 4:00 – 5:30 PM (open in the evenings)
• Tip: Carry water and a camera
Mukka Beach – Quiet Sunset Point
Wind down your trip at Mukka Beach, just north of Surathkal — a quiet, untouched stretch with stunning golden hour views.
Experience : This beach was completely empty when we arrived. No shops, no crowd, just clean sands and roaring waves. We watched the sun dip below the horizon and felt completely at peace. It’s the kind of beach you want to keep secret, but also want everyone to experience.
• Best Time: 5:30 – 6:30 PM
• Carry: Snacks, water (limited facilities)
Optional Dinner: Dinner at Maharaja Restaurant – Kudla Thali
End the day with a Mangalorean-style dinner at Maharaja – well-known for its “Kudla Thali” and coastal delicacies.
Food Review : The Kudla Thali was a total flavor bomb — rice, rasam, veggies, seafood curry, and sweet payasam. It’s the perfect way to sample all the local dishes in one go. Service was quick and friendly. A great final meal before heading back.”
